Labeling

R & D
Raw materials
Certifications
Labeling
Standards

In addition to the official natural cosmetics certifications, it is also possible to equip and develop products with the following characteristics. We like to adapt our products to different needs so that people who cannot use any product because of conviction or because of an allergy or intolerance do not have to refuse doing their body care or make up.


Identification GLUTENFREI

People suffering from gluten intolerance or celiac disease must avoid traces of gluten in food and even in cosmetic products.



Identification VEGAN

Products that are labeled as vegan contain exclusively herbal ingredients.



Identification BIO

BIO extracts are gladly highlighted in products and can be presented by their own logos (logo example of the brand LOGONA).



Identification LACTOSE-FREE

Products which are labeled as lactose-free do not contain dairy products.